our menu
À LA CARTE MENU
APERITIVOS
Appetizers
Flautas de Atun Ahumado (GF)
Rolled tacos filled + premium smoked tuna + poblano pepper sauce + smoked guajillo aioli + queso fresco + cilantro + pickled onions
Pulpo Sarandeado (GF)
Charred Octopus in Adobo Sauce
Smoked guajillo aioli + charred lemon + confit potatoes
Asado de Tira en su Jugo (GF)
Slow braised Short rib
Served over cauliflower pureéServed over cauliflower pureé
Queso Fundido (GF) (VEG)
ADD: mushrooms | beef chorizo | shrimp
Melted Sonora cheese + Anaheim pepper.
Served with corn tortillas or flour tortillas
Panceta de Cerdo taquitos (GF)
CRISPY PORK BELLY TACOS
Guacamole + onions + cilantro + blue corn tortilla. Served with street-style salsa
Cazuela Sonorense (GF)
Sonorense cazuela
Grilled chicken + pasilla pepper + sonorense cheese + poblano sauce. Served with corn tortillas or flour
Flautas de pollo (GF)
Chicken tinga rolled tacos
Four rolled tacos + topped with guacamole + lettuce + onions + tomatoes + cotija cheese + sour cream
Empanadas de tinga (GF)
Stuffed with shredded chicken + pickled onions + queso fresco + jalapeños cilantro sour cream + mole Oaxaqueño
Sopes de camaron (GF)
Shrimp sopes
Two blue corn tortilla sopes + shrimp + red pickled onions + avocado + fried beans + queso fresco + sour cream. Served with half bone marrow
Para compartir (GF)
Family style platter serves 2 people
Includes: Shrimp sopes + smoked tuna flautas + pork pancetta mini tacos + chicken tinga empanada + guacamole + roasted Mexican green onions + grilled chiles
Guacamole Tentempie (GF)
Golden fried pork skin + onions + tomatoes + cilantro
APERITIVOS DEL MAR
Appetizers from the Sea
Tostada de atun (GF)
Tuna tostada
Blue corn tostada + morita chiles aioli + Mango + avocado + Wakame salad + crispy onions
Aguachile Divorciado (GF)
Divorced Aguachile
Raw shrimp + serrano chiles + guajillo chiles + cucumbers + red onions + micro cilantro + avocado
Callo en su concha (GF)
Scallops on the shell
Half dozen | Dozen
Chiltepin peppers + tomatoes + green onions + cucumbers + Ponzu sauce
Crudo de Jurel (GF)
Yellowtail crudo
Jalapeños + mango salsa + citrus sauce
Ceviche de camaron (GF)
Shrimp ceviche
Cucumbers + onions + tomatoes + cilantro + jalapeños + lime citrus. Served with plantain chips
Aguachile Negro (GF)
Black aguachile
Raw shrimp + chile pasilla + lemon citrus + cucumber + red onion + micro cilantro + avocado
Fresh Oysters (GF)
Half dozen | Dozen
Fresno chilli pineapple mignonette + chile pasilla black sauce
Tuna Crudo (GF)
Tuna + fresno chile + ginger ponzu yuzu sauce + tropical salsa + micro cilantro
Plato Fuerte
Entrees
CHOICE OF: CORN TORTILLAS OR FLOUR TORTILLAS
Costillas de Res al Carbon (GF)
CHARCOAL GRILLED BEEF SHORT RIB
Served on banana leaf with rice and beans
Zarandeado del Dia (GF)
ZARANDEADO Catch of the Day
Whole fish marinated in Mexican traditional adobo. Served with rice and beans
Chile relleno (GF)
Stuffed poblano pepper
Shrimp + Oaxacan cheese + chipotle creamy sauce. Served with rice and beans
Enchiladas de Mariscos (GF)
Seafood Enchiladas
Three Enchiladas filled with lobster + scallops + shrimp + snow crab clusters + poblano sauce + Monterey lack cheese + sour crcam + rice
Enchiladas Sonorenses (GF)
Sonora Enchiladas Style
Three chicken tinga enchiladas topped with guajillo chile sauce + lettuce + pickled onions + sour cream + queso fresco
Huaraches (VEG) (GF)
Mexican huaraches
ADD: Arrachera, Al Pastor or Chicken
Served on corn tortilla topped with avocado + grilled cactus + lettuce + pickled red onion + tomatoes + queso fresco + fried beans + sour cream
Chamorro de Puerco
Pork Shank
Slowly braised + poblano pepper sauce.
Served with rice and beans
Hamburguesa Cazadores
Cazadores Burger
8 oz 100% angus beef + bacon + lettuce + caramelized onions + tomatoes + guajillo aioli + fontina cheese on a brioche bun. Served with french fries
Parrillada Sonora (for two) (GF)
Beef rib + Spanish chorizo + chicken + arrachera + panela cheese + grilled cactus + chiles toreados + roasted onions. Served with rice and beans
Pollo a las brasas (GF)
Organic chicken charcoal grill
Half chicken marinated in adobo.
Served with rice and beans.
Fettuccine con Langosta (GF)
Lobster Fettuccine
Spiny lobster tail + cherry tomatoes + mexican grilled onions + jalapeño + Tequila pink sauce
Australian Wagyu Association
ALL WAGYU IS HAND CUT TO ORDER
Exotic Salt
GREG NORMAN AUSTRALIAN WAGYU A8 (GF)
Minimum 6 oz
New York $15/oz. Eye of rib-eye $16/oz.
Ensaladas
salads
ADD: steak | chicken | shrimp | fish
Charred Caesar
Local romaine lettuce + lemon Caesar dressing + shaved parmigiano reggiano + croutons + white anchovies
Ensalada de nopal (VEG) (GF)
Cactus salad
Organic tomatoes + red onion + avocado + queso fresco + cilantro + lime vinaigrette dressing
Ensalada de espinaca (VEG) (GF)
Spinach salad
Organic baby spinach + portobello mushrooms + red onions + charred panella cheese + cucumber wrapped + champagne vinaigrette
Molcajetes
Choice of: corn tortilla or flour
Molcajete Ranchero (GF)
Arrachera + bone marrow + chicken + Spanish chorizo + panela cheese + cactus + onions + avocado +
salsa tatemada
Mar y Tierra (GF)
Surf and turf
Chicken + Spanish chorizo + arrachera + shrimp costa azul + snow crab cluster + scallops + mushrooms + Monterey Jack cheese + nopal + mexican grilled onions
+ green tomatillo sauce
HACIENDA (GF)
Arrachera + beef rib + Spanish chorizo +chicken + avocado + roasted Mexican green onions + grilled cactus + panela cheese + black morita salsa
Cortes Añejados
Dry aged Cuts
28 days aged USDA prime hand cut in house. GF
Chuleton con Hueso
Bone-in Ribeye 20 oz
New York Center Cut 16 oz
Arrachera de Wagyu AU 10 OZ
Australian Wagyu Skirt steak 10 oz
Tomahawk Rib Eye MP
Tomahawk dry aged 28 days 32 oz
USDA Prime Filet Mignon 8 oz
Alambres
Fajita style – Choice of: corn tortilla or flour tortilla.
Served with rice and beans
Alambre Suizo (GF)
Roasted chicken + Spanish chorizo + bell peppers + onions + jalapeños + Monterey Jack cheese
Alambre al Pastor (GF)
Adobo marinated spicy pork + pineapple + bell peppers + onions + Oaxacan cheese
Cowboy Alambre (GF)
Skirt steak + mushroom + bacon + Spanish chorizo + bell peppers + onions + asadero cheese + smoked guajillo aioli
Complementos de la casa
SIDES
Papa Rellena (GF)
supreme Potato
Stuffed with carne asada + beef chorizo + white cheddar cheese + sour cream
Arroz de la casa (VEG) (GF)
HOUSE Rice
Papas Fritas (VEG) (GF)
French fries
Topped with garlic + serrano + cotija cheese
Frijoles Charros (GF)
traditional charro beans
Stewed beans with bacon and sausage
Chiles toreados (VEG) (GF)
charred serrano chiles
Queso Panella Asado (VEG) (GF)
Grilled Panella cheese
Coctel de Elote (VEG) (GF)
Corn in a cup
Served with lime + cotija cheese + chili powder
Coles de Bruselas (VEG) (GF)
Brussels sprouts
Crispy brussels sprouts + lime smoked guajillo chile aioli + charred panela cheese + peanuts
Totopos y Salsa (V) (GF)
Chips and salsa
Chips + guacamole or fire roasted Mexican sauce
Nopales Asados (V) (GF)
Grilled cactus paddles
Tacos
Arrachera con Tuetano (GF)
Charcoal grill arrachera
Bone marrow + grilled cactus + cilantro + onions + guacamole. Served on blue corn tortilla
Al Pastor (GF)
Spicy Adobo Pork
Pineapple + cilantro + onions + guacamole + street-style salsa. Served on corn tortilla
Rib Eye con Tuetano (GF)
Rib Eye bone marrow
Rajas + Oaxacan cheese + onion + cilantro + guacamole + street-style salsa. Served on blue corn tortilla
Pollo Adobado (GF)
Adobo-marinated chicken
Cilantro + onions + guacamole + street-style salsa. Served on corn tortilla
Chile Relleno (GF)
Stuffed pepper
Stuffed anahaim pepper + shrimp + crusted asadero cheese + cilantro + onions + salsa tatemada. Served on flour tortilla
Salsas
Salsa al cognac
Cognac sauce
Guajillo al Cabernet
GUAJILLO CABERNET REDUCTION SAUCE
Mole
OAXACAN MOLE SAUCE
